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Butterbeer recipe for home! Here is the easiest harry potter version of butterbeer!

Butterbeer recipe for all the Harry Potter fans out there!

We will be sharing the easiest yet very authentic Butterbeer Recipe version with you to have fun on lined up holidays, and thank us later! Of course, you can prepare the Butterbeer recipe at home with simple ingredients just by going through our straightforward Butterbeer recipe guide. The homemade Butterbeer recipe has a similar taste like a store-bought Frozen Butterbeer! We know, anyone who has been a great adorer of harry potter knows the love of creamy Butterbeer!

What is the Butterbeer recipe made of?

A classic Butterbeer recipe consists of sweet whipped topping along with cream soda-meets-butterscotch flavor. The authentic Butterbeer recipe comes in two versions, i.e., frozen and cold. After the initial debut of this much-cherished beverage by Universal, it has become of the most sought-after trends in the beverage world. Its notable variants, such as Butterbeer ice cream and Butterbeer fudge, are globally popular.

Does the Butterbeer recipe contain alcohol?

Butterbeer recipe has a soft and creamy texture along with the subtle vibe of alcohol. The version which was introduced by Universal was a completely alcohol-free version; it has a soft drink with a foam-topping that possesses a creamy butterscotch flavor.

HARRY POTTER BUTTERBEER RECIPE

A classic mug of delicious homemade Butterbeer is what you wouldn’t certainly like to miss this holiday season. The butter syrup is amalgamated with the brown sugar, and afterward, a creamy soda topping along with the trace of cream completes this adorable beverage! So if you have lined up a house party or Halloween jamboree for the upcoming weekend, a glass of creamy Butterbeer will add up a more spark to your celebration eve!

Ingredients

  • Light or dark brown sugar – 1 cup
  • Water – 2
  • Butter – 6 tablespoons
  • Salt – ½ teaspoon
  • Cider vinegar – ½ teaspoon
  • Heavy cream, divided – ¾ cup
  • Rum extract – ½ teaspoons
  • Bottle cream soda – 12 oz.

Instructions:

  1. Combine the brown sugar and water in a small-sized saucepan on medium heat flame. Give it a light boil and keep cooking, stir at regular intervals until the mixture reaches 240°F.
  2. Add some salt, butter, vinegar, and ¼ amount of heavy cream. Keep it aside and let it reach room temperature.
  3. After the blend has cooled a bit, add some rum extract. 
  4. Combine the remaining 1/2 cup of heavy cream and two tablespoons of the brown sugar mixture in a medium-sized bowl. Beat it using an electric mixer until it is just thickened for about 2 to 3 minutes.

For serving:

  1. Pour the brown sugar blend into the four glasses in an equal amount. Pour 1/4 cup of cream soda in every glass, and stir nicely to combine well. Stream other cream soda to fill each glass about the top; afterward, pour the whipped topping.

Also Read,

KETO FRIENDLY BUTTERBEER RECIPE

Since Butterbeer was introduced, it became a real deal for everyone for the uniqueness it holds in its flavor! Everybody wants to have a dose of it to experience this creamy treat, and if you are stuck up with the keto diet, don’t worry. This recipe will guide you through the keto-friendly and low carb butterbeer recipe. You can also add some rum flavoring to the cream layer!

Ingredients:

  • Diet cream soda – 1.5 cups
  • Sugar-free butterscotch syrup – 2 tablespoons
  • Heavy cream – ¼ cups
  • Vanilla extract – 1 teaspoon
  • Nourished powdered erythritol sweetener – 1 tablespoon

Instructions

  1. Take a glass and stream two tablespoons of sugar-free butterscotch syrup, also, add up the cream soda in it.
  2. Take a mixing bowl and combine the vanilla and heavy cream and beat it by using an electric mixer or beat it manually to the point stiff peaks are formed.
  3. Afterward, pour some powdered erythritol and add-in.
  4. Add the sweet cream topping to it, and enjoy your beer!

EASY HOMEMADE BUTTERBEER RECIPE

Try this homemade Butterbeer recipe to enjoy the creamy butterscotch flavored drink at house parties and celebrations! If you want to beat the scorching summer heat, this tasty frozen drink is ideal.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 20 minutes
Course Drinks
Cuisine American
Servings 4 serving

Ingredients
  

  • Vanilla ice cream - (store-bought or homemade)
  • Butterscotch syrup or topping
  • Cream soda
  • ice

Instructions
 

  • Take a blender and add butterscotch, ice cream, and cream soda. Mix all the ingredients until good combines. Pour additional ice if you want to create extra consistency. You could also add up a dash of vanilla or extra butterscotch if you feel.
  • Serve the drink in cold glasses. Before you pour the drink in for a fun look, you can stream some extra butterscotch in the glass. Afterward, stream frozen butterbeer and drizzle up whipped cream topping on it, enjoy the drink!
Keyword butterbeer recipe
AbigailBradley
Hello everyone, this is Abigail! First of all, I would sincerely thank you for giving me a valuable moment to discover my food blog! Though I am not a professional chef, food blogging and cooking have always been in my veins. I found the magic and creativity I can evoke through different pantry arts!