White pepper substitute – Here are the seven best white pepper substitutes!
If you are searching for an amazing ingredient that will work as a white pepper substitute in tricky moments when you are in the midst of a recipe, then here are the seven best options for you!
Ground Ginger
Ground ginger looks translucent in all the dishes, and it is a great white pepper substitute. Ground ginger works very well as the white pepper substitute and it is my first option as a white pepper alternative.
Ground Mustard
Ground mustard has an intense vibe and a great hot taste, so it works as the best white pepper substitute.
Pink Peppercorns
Pink peppercorns have a little hint of sweetness and a blissful aroma. It is a very light color, so it makes a great white pepper substitute. Pink peppercorns have a little peppery taste and are majorly used in wines and vinegar.
Black Pepper
The simple black pepper is a sweet white pepper substitute. Though it has a very intense taste, it will deliver a needed white pepper taste in the recipe.
Green Peppercorn
This green peppercorn is a good idea to use as white pepper alternative.
Ground Cumin
You might have wondered why I have added ground cumin to this list, but trust me, ground cumin is one of the most workable white pepper substitutes. Ground cumin will evoke a perfect savory vibe in your recipe and a distinct tart taste.
White Pepper Substitute Recipe
Ingredients
- Green pepper
Instructions
- Add 1 ½ teaspoon of green pepper to replace each one teaspoon of white pepper, and use it in your recipe.
