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Low carb teriyaki sauce recipe

Low Carb Teriyaki Sauce Recipe

You can enjoy this low carb teriyaki sauce without any regrets as it is prepared with all the low carb ingredients, and you can have it without any guilt. This teriyaki sauce is delicious and yummy, even though it is low carb. This low carb teriyaki sauce is a superb option for your next house party as it will go very well as a dipping sauce or as a condiment.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 1 hour
Servings: 4 People
Course: Condiment
Cuisine: Asian Fusion
Calories: 27
Ingredients Method Notes

Ingredients
  

  • 1/2 cup Water
  • 1/4 cup soy sauce
  • 1/4 tsp Xanthan Gum
  • Ginger - thumb-sized
  • 1 clove garlic minced
  • 1 tsp Sesame Oil
  • 1 tbsp rice vinegar
  • 1/2 tsp Stevia
  • 1 tsp Sesame Seeds toasted

Method
 

  1. Blend water, soy sauce, ginger, apple cider vinegar, stevia, sesame seeds and garlic in a small saucepan. Boil it lightly.
  2. Take a small bowl and blend sesame oil and xanthan gum in it afterward; mix it into the boiling sauce to the point it thickens well. Take out from the heat.

Notes

[nutrition-label]