If you want to make your own juicy and tender Smoked Chuck Roast for the upcoming Sunday, this recipe will be beneficial. This is a great dish to make at a holiday party as it is cheaper than a tenderloin or prime beef rib and also is easier to find. Also, the added advantage which comes with it is that it goes along well with brisket.
Cut the slices from the smoked chuck roast of the parts you want so that it does not get dry.