BISQUICK COFFEE CAKE – APPLE FLAVORED RECIPE
Line up your house party with this magnificent sweet desert! Bisquick coffee cake is the perfect delicious dessert course to brighten up your dinner table! This apple flavoured Bisquick coffee cake will give you an ultimate gourmet dessert for big days!
Ingredients
Cake:
- 2 Cups Bisquick mix
- 2/3 Cup Milk or water
- 2 tbsp sugar
- 1 Nos Egg
- 1 Nos Tart green apple, cored, peeled, sliced
Topping:
- 1/3 Cup Bisquick mix
- 1/3 cup packed Brown sugar
- 1/2 tbsp Ground cinnamon
- 4 tbsp butter
Instructions
- Prepare the oven by preheating it to 400°F.
- Take an 8" square pan or 9" round pan, grease it. Mix up all the cake ingredients. Spread out the cake batter in pan. Add up apple slices on the batter throughout all the cake consistently.
- Mix up all the topping ingredients Bisquick, cinnamon, and brown sugar. Roll out the topping mix on the batter in pan. Put the slices of butter throughout top.
- Bake it for 20 minutes or until it gets a lovely golden brown tint, test it by piercing the toothpick.
Notes
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