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What to eat with chili

Ground Beef Tacos Recipe

Try this easy recipe of crunchy ground beef tacos! These tasteful tacos are filled up with lettuce, seasoned meat, tomatoes, and cheese.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 40 minutes
Course Main Dish
Cuisine Mexican
Servings 4 People
Calories 97 kcal

Ingredients
  

  • 2 tsp vegetable oil
  • 1 pound Lean ground beef
  • 1/2 cup Onion finely chopped
  • 1 tbsp chili powder
  • 1 14 ounce can Tomatoes
  • 8 Taco shells
  • 1/4 tsp Crushed red pepper flakes
  • 1/4 tsp dried oregano
  • 1/2 tsp Smoked paprika
  • tsp salt
  • 1/2 tsp Pepper
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder
  • 1 tsp ground cumin
  • Toppings such as Lettuce, tomato, and cheese

Instructions
 

  • Take a large pan and heat oil over medium-high heat.
  • Pour the ground beef and break it up by using a spatula. Pour onions in it.
  • Cook it well, stir at regular intervals. Cook until beef is completely done and onions are tender for about six minutes. Remove any excess fat.
  • Pour the garlic powder, chili powder, red pepper flakes, onion powder, smoked paprika, oregano, salt, cumin, and pepper into the pan. Stir well to coat with seasonings.
  • Pour the tomatoes into the pan and simmer it for two-three minutes.
  • Spoon the beef inside taco shells. Afterward, drizzle up toppings and serve.

Notes

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Keyword What to eat with chili