Homemade Vanilla Ice Cream Recipe
The classic vanilla ice cream is the best idea to start using your Cuisinart ice cream for the first time! This recipe might sound simple and bland to you, but trust me guys, a classic homemade vanilla ice cream is tremendously soulful and decadent! The regal, classic and refreshing vibe of vanilla ice cream will win your heart!
Ingredients
- 1 1/4 cup Whole milk
- 1 3/4 cup Heavy whipping cream
- 1/8 tsp salt
- 3/4 cup Granulated sugar
- 1 tbsp vanilla extract
Instructions
- Whisk all the ingredients together in a large-sized bowl.
- Stream the blend straight into the ice cream maker and churn it well by following the directions given.
- Pour the mixture into an airtight container that is freezer-safe after your churning process is completely done, and freeze the ice cream for 12 hours before you serve it.
Notes
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